fior di mare
special edition
DENOMINATION: IGP TERRE SICILIANE
Grapes: 100% Catarratto
TRAINING SYSTEM: standing bush
SOIL: calcareous – loamy
VINIFICATION: Direct pressing, fermentation beginning in steel and continuing and ending in oak tonneaux
MATURATION: in oak tonneaux for 12 months
TASTING NOTES: Wine characterized by pleasant savoriness, with hints of candied cedar, wild fennel and sage. Sweet spice enriches the palate, imparting pleasant complexity and delicate balance.
recommended pairings
Perfect with fresh seafood, it surprises with spaghetti with sea urchins.
Brochure EN
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